Mercado is a mixture classic and contemporary Mexican cuisine from Chef Jose Acevedo and Jesse Gomez.
Carmela Ice Cream offers garden inspired ice cream and sorbets with a Los Angeles farmers market freshness.
Quality Food & Beverage offers warm yet comfortable dining experience focusing on freshly prepared food.
Matcha Box is Los Angeles' first Matcha Tea Bar! Come in for matcha tea, almond milk lattes, iced-mocktails and small treats.
An extension of popular West 3rd Street restaurant The Little Door, Little Next Door is a brasserie offering Brunch, Lunch and Dinner.
The Little Door is an authentic French restaurant offering a quaint, quiet setting for dinner, dessert, wine, and more.
Toast is an iconic Los Angeles eatery specializing in breakfast, lunch, dinner, sweets, and more.
Plancha Tacos offers a healthy, fun, and fresh option for Mexican food in Mid-City Los Angeles.
Simplethings is a sandwich, salad, and pie shop specializing in casual, delicious foods.
Goal is a hybrid sports bar and cafe established to provide a unique and special sports viewing experience.
Joan’s On Third is a family owned and operated gourmet marketplace and cafe.
Magnolia Bakery is a classic American bakery specializing in freshly baked goods and desserts, specifically cupcakes.
Berri’s Cafe brings you flavors of the Mediterranean and fresh ingredients with home- style recipes and a 20” hand-tossed pizza.
A clean modern space filled with high-quality Scandinavian candies and gifts.
El Carmen is a tequila and taco bar with a warm, kitschy ambiance.
Son of a Gun is a hot LA restaurant serving up traditional American seafood, seven days a week.
sweetgreen is the culinary lifestyle brand dedicated to smartly sourced, seasonal food, and to living the sweetlife.
Delicious, authentic Punjabi cuisine in a warm, inviting atmosphere.
Belcampo Meat Co. is your neighborhood butcher shop and restaurant with a selection of gran-and-go salads and lunches plus deli counter burgers, sandwiches and more.
Hailing from Santa Cruz, CA, Verve Coffee Roasters offers a "farm level" coffee experience you won't find anywhere else in LA!
Gusto is Chef Vic Casanova’s bold inventive ‘Free-Range’ Italian concept, which incorporates local and seasonal ingredients, paying attention to Italian tradition, yet not afraid to push the envelope.
Mainland Poke is a fresh take on the poke experience. There are endless combinations of bases, sauces and toppings for you to customize and enjoy.
Prime Cutts is an eco-friendly, local SoCal farm-to-table fast casual dining concept pioneering the future of fresh local ingredients and bringing us back to the times of our ancestors and forefathers...
The Blending Lab is a winery specializing in unique wine blends, and their tasting room on West 3rd Street is currently the only off-winery tasting room in the city of L.A
Family owned and operated, Mama's Secret Bakery Café's menu features healthy, flavorful, low calorie, and low cholesterol preparations, enhanced by the best and freshest ingredients available...
Sweetfin is a healthful, chef-driven, California inspired poke concept that uses local produce, sustainable fish, and innovative ingredients.
Gelateria Uli was founded by Uli Nasibova in Downtown Los Angeles, where her gelato and sorbet are made fresh daily in small batches.